Happy Friday! I love reading the New Yorker Magazine (online) with all its' posh and fan fair. However, with all due respect, your recent article on 'Southern Cooking' I have to take offense because of course I think my mom is the fabulous of fabulous when it comes to southern cooking. Lol...
Nevertheless, I'm sure the reader's will enjoy what chef Homer Sean Brock has conjured up. http://www.newyorker.com/
FYI...If you ever visit New Orleans and you have an opportunity to eat 'true southern cooking'; it's probably safe to say that if the person doing the cooking is named (Thelma, Gladys, Velma, or Bernadette), you're in for a real treat! Lol...
Nevertheless, I'm sure the reader's will enjoy what chef Homer Sean Brock has conjured up. http://www.newyorker.com/
FYI...If you ever visit New Orleans and you have an opportunity to eat 'true southern cooking'; it's probably safe to say that if the person doing the cooking is named (Thelma, Gladys, Velma, or Bernadette), you're in for a real treat! Lol...
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I'm just saying...BTW, my mom's name is Thelma (lol)... Modification to post. Mom said, "Paula Dee can make some tasty southern dishes too." Lol |
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